Ghana’s journey to independence stands as a remarkable testament to resilience, unity, and the tireless pursuit of freedom. On March 6, 1957, Ghana became the first African nation to break free from colonial rule, setting the stage for other countries across the continent to follow suit. This momentous event marked the beginning of a new…
There is a diversity in Ghanaian cuisine. Banku and Akple are mostly preferred by the Ewes from the Volta Region of Ghana
What a fascinating discussion! A Ghanaian bride’s Kente gown designed by a Nigerian designer Veekee James has sparked a thought-provoking conversation about cultural appropriation, cultural sensitivity, and the significance of traditional textiles on X. Kente cloth is a sacred and iconic symbol of our Ghanaian culture, rich in history and meaning. While it’s wonderful to…
Akua Marfo had the chance to travel to Moscow to further her education. During her stay there, an opportunity arose for her to work as a Pedagog with one big institution. During her interview she was given the opportunity to ask a question.She asked;“How do we discipline the children?”After her question hell broke loose. The…
perspectives are choices. How we use them determine the outcome we arrive at.
Life can be so overwhelming . Sometimes you find yourself in circumstances that looks as if everything and everyone is working against you. Life is just a journey. From problem to problem ranging from health issues to financial issues; from hunger to debts; from unemployment to exhaustion. Life is a cycle of unending problems. We…
Pizzaman Chickenman, Ghana’s largest and fastest-growing fast-food brand, has been crowned the Food Brand of the Year at the prestigious Ghana Business Awards 2024. This accolade, awarded to CEQA Foods and Beverages Limited, the company behind Pizzaman Chickenman, celebrates the brand’s dedication to quality, innovation, and outstanding customer satisfaction in Ghana’s food industry.
Ghanaian Jollof: Known for using aromatic spices like cloves and nutmeg, Ghanaian jollof has a richer, earthier flavor. Ghanaians often cook their jollof with long-grain rice, adding vegetables and sometimes even meat into the pot for a balanced, savory dish.
Nigerian Jollof: Nigerian jollof stands out for its use of a concentrated tomato and pepper base with the addition of thyme and curry powder. This mix gives it a bright, fiery color and bold, spicy flavor. Nigerian jollof is generally cooked with long-grain parboiled rice, which absorbs the spices without becoming too mushy.
San Diego-based InnoVision Marketing Group, a full-service marketing agency with global influence, has earned a spot on the Best Places to Work SoCal list. This prestigious recognition, released earlier this month, also acknowledged InnoVision as one of the top workplaces for recent college graduates.
